Bon Appetit-Philadelphia Style
Daniel G. Kipnis, Thomas Jefferson University

DATE: April 2007
SOURCE: MLA News, April 2007, Number 395, pp. 14-16

philadelphiafood407.doc

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ABOUT THIS DOCUMENT:
Overview of Philadelphia restaurants

ABSTRACT:

Cheese steaks are the gastronomic icons of Philadelphia, but the City of Brotherly love is also the home of water ice, soft pretzels, and TastyKakes. Philadelphia has recently experienced a culinary revolution with world-class restaurants tantalizing locals and tourists. With a population of approximately 1.5 million Philadelphians, finding delicious meals is very easy and starting January 2007 all restaurants are non-smoking!

To help MLA attendees navigate the plethora of dining establishments in the City of Brotherly Love, this brief overview will offer a variety of categories based on different eating criteria.