Obesity is a major national public health concern and is strongly associated with increased morbidity and mortality.1 Specifically, obesity is correlated to increased frequency in coronary artery disease2, type two diabetes3, some cancers4, and other serious health conditions5. An epidemiological study of 21 developed countries found that increased waist size, weight, and BMI were all associated with low income.7 Importantly, obesity has a high prevalence among the homeless population, one study finding 42.8% of homeless women obese.17 It has been reported that 39% of sheltered homeless Americans are obese and 82% had high cholesterol.18 A cross-sectional study looking specifically at a women and children’s shelter found that residents were consuming well below the recommended guidelines for nutrients like calcium and much greater than recommended quantities of unhealthy fats.19
JeffHOPE is a student run clinic of Jefferson Medical College, and the largest student run health clinic in the country. JeffHOPE provides medical and ancillary care to underserved populations in Philadelphia at six different locations. Education Committee members meet with patients for health counseling in various topics. The following is a nutritional counseling plan specifically designed to address the needs of those living in a shelter setting. It is written with the intention that future education committee members might use and improve upon it.
Recommended CitationSiegel, MSII, Cara; Modi, MSIII, Anita; and Tressan, MSI, Amy, "Nutritional Counseling at JeffHOPE" (2014). CWiC-PH. Poster 30.